How To Cook 18 Lb Stuffed Turkey?

Roast a 12- to 14-pound turkey for 3 12 to 4 hours, depending on its size. Roast a 14- to 18-pound turkey for 4 to 414 hours, depending on its size. Roast a turkey for 18 to 20 pounds for 414 to 434 hours, depending on its size. Roast a 20- to 24-pound turkey for 434 to 514 minutes per pound.

How much stuffing do you put in a 10 pound turkey?

2. Stuff the cavity with a light layer of filling. Allow 1/2 to 3/4 cup stuffing for every pound of bird you are cooking. It is safer to understuff the turkey than it is to overstuff it. During the cooking process, the stuffing swells. Any leftover stuffing should be refrigerated and baked in a greased casserole dish during the last hour of the turkey’s roasting period. 3.

How long does it take to cook a 20 pound turkey?

It takes longer to cook a stuffed turkey than a regular turkey. For example, it will take 4 1/4 to 5 1/4 hours to cook a 20-pound stuffed turkey with stuffing. (See the schedule below for further information.) 5. After about 1 to 1 1/2 hours of cooking, remove the foil cover to allow the skin to brown somewhat. If desired, brush with vegetable oil to make the browning more intense. 6.

You might be interested:  Quick Answer: How To Cook Idli In Electric Cooker?

Do you put stuffing on the inside or outside of Turkey?

The USDA recommends that the stuffing be cooked outside of the chicken in order to achieve uniform cooking outcomes. If you insist on stuffing the turkey, make sure you fill it loosely and follow the methods outlined in the next section.

How do I know when stuffing is done cooking?

After the turkey has been removed from the oven, the temperature of the stuffing will rise by a few degrees. Continue to cook the turkey in the oven if the center of the stuffing has not reached 165°F after allowing it to rest for 15 minutes.

Do you cook a stuffed turkey at 325 or 350?

Cook the turkey for 3-3 3/4 hours at 325°F (with giblets) in a preheated oven. A 28-30 pound turkey (with giblets) should be baked for 3 1/2-4 1/2 hours at 325 degrees. Unstuffed birds are in style these days. A filled bird may cook at the same rate as an unstuffed chicken; however, plan on cooking it for 30 to 50 minutes longer than you would for an unstuffed bird.

How long does it take to cook a stuffed 18 lb Butterball turkey?

Cooking times alter if the turkey is stuffed and a convection oven is utilized. The following are the new timings: 13.5-21.12 hours for 6-10 pounds. 10-18 pounds: 212-314 hours for 10-18 pounds. Butterball’s recommendations for an unstuffed turkey were as follows:

  1. 6-10 pounds: 112 to 2 hours
  2. 112 to 2 hours
  3. 10-18 pounds: 2-212 hours
  4. The time required for 18-22 pounds is 212-3 hours.
  5. 3312 hours for 22-24 pounds

How long does it take to cook an 18 pound stuffed turkey at 350 degrees?

It takes longer to cook a filled turkey than it does an unstuffed bird. Roast a stuffed turkey at 350 degrees F for 15 minutes each pound of weight. Important: Check the internal temperature of the stuffing; it should be 165 degrees F (75 degrees C) when the thermometer is placed in the center of the stuffing, according to the manufacturer’s instructions.

You might be interested:  Why Is My Beef Stew Bitter?

How long do you cook an 18 lb stuffed turkey at 325 degrees?

It takes longer to cook a filled turkey than it does an unstuffed bird. Using the assumption that you would be roasting your turkey in a 325°F oven, allow 15 to 17 minutes of cooking time for each pound of unstuffed turkey. For a stuffed turkey, allow 20 to 22 minutes per pound of weight.

Should I cover my turkey with foil while cooking?

Because roasting racks have narrower sides than roasters, more hot air can flow around the turkey, resulting in extra-crispy skin on the outside of the bird. Covering the turkey with aluminum foil replicates the function of a roaster cover in that it holds steam and moisture, preventing the bird from drying out while also enabling the skin to crisp up.

How long do you cook a stuffed turkey at 350?

Timetable for roasting a turkey at 350 degrees Fahrenheit (177 degrees Celsius)*

Weight Stuffed
14 – 16 lbs (6.4 – 7.3 kg) 4 h 40 min – 5 h 20 min
17 – 19 lbs (7.7 – 8.6 kg) 5 h 40 min – 6 h 20 min
20 – 22 lbs (9.1 – 10.0 kg) 6 h 40 min – 7 h 20 min
23 – 24 lbs (10.4 – 10.9 kg) 7 h 40 min – 8 h

How long do you cook a stuffed 20 lb Butterball turkey?

Cover the turkey with a tent of heavy-duty aluminum foil to keep it warm. It takes longer to cook a stuffed turkey than a regular turkey. For example, it will take 4 1/4 to 5 1/4 hours to cook a 20-pound stuffed turkey with stuffing.

How long do you cook a 19 pound stuffed Butterball turkey?

Cook the turkey for 13 minutes per pound if it is empty, and 15 minutes if it is filled. The internal temperature of the meat should be 180°F. Drumsticks should be able to be removed with ease. Betty Crocker is a famous American baker.

APPROXIMATE COOKING TIMES FOR STUFFED TURKEY (325°F oven temperature)*
Turkey Size (by weight) Time (in hours)
18 to 20 4 ¼ to 4 ¾
20 to 24 4 ¾ to 5 ¼
You might be interested:  Question: How To Cook Foxtail Millet In Cooker?

How many minutes per pound do I cook a stuffed turkey?

The simplest method of calculating turkey roasting times is to multiply the weight of the turkey by 13 minutes per pound at 350°F (which equals approximately 3 hours for a 12- to 14-pound turkey), or multiply the weight of the turkey by 15 minutes per pound at 350°F (which equals approximately 4 hours for a 12- to 14-pound turkey).

How long do I cook a 17 lb turkey for?

Unstuffed

  1. Weights ranging from 4 to 8 pounds (breast alone) take 1 1/2 to 3 1/4 hours.
  2. 8 to 12 pounds: 2 3/4 to 3 hours
  3. 13 to 18 pounds: 2 3/4 to 3 hours
  4. 12 to 14 pounds: 3 to 3 3/4 hours
  5. 16 to 18 pounds: 3 to 3 3/4 hours
  6. 14 to 18 pounds: 3 3/4 to 4 1/4 hours
  7. 4 1/4 to 4 1/2 hours for 18 to 20 pounds
  8. 4 1/4 to 4 1/2 hours for 22 to 24 pounds
  9. 20 to 24 pounds: 4 1/2 to 5 hours
  10. 25 to 30 pounds: 4 1/2 to 5 hours

How long does it take to cook an 18 lb turkey?

Please keep in mind that turkeys and home ovens are all different. However, in general, you will want to roast an unstuffed turkey at 325 degrees for around 15 minutes per pound of weight. The cooking time for an 18-pounder would be around four and a half hours.

How often should you baste turkey?

How often should you bast a turkey? The majority of turkey recipes will instruct you to baste your bird every 30 minutes. Nevertheless, our rule of thumb is really every forty minutes, and the following is why. There is no use in opening the oven too many times because the entire chicken will take considerably longer to cook, which is a major nuisance.

How long does it take to roast an 18 lb stuffed turkey?

In all, it will take about 4 hours to cook the turkey to the temperature of 165°F on a meat thermometer put into the thigh and for the juices from the thigh to flow clear (18 to 20 minutes per pound for a stuffed bird).

Leave a Reply

Your email address will not be published. Required fields are marked *