Unless otherwise specified, all cooking times are for a whole unstuffed turkey placed on a rack in a roasting pan and baked in a preheated 350 degrees F (175 degrees C) oven. How long should a turkey be cooked?
Turkey Weight | Servings | Cooking Time |
---|---|---|
18 to 20 lb | 12 to 14 | 4 to 4 1/4 hours |
20 to 22 lb | 14 to 16 | 4 1/4 to 4 3/4 hours |
23 to 24 lb | 16 to 20 | 5 to 5 1/4 hours |
Contents
- 1 How long does it take to cook a 24 pound turkey?
- 2 How long to cook a stuffed turkey in the oven?
- 3 Can you roast a 25-pound Turkey?
- 4 How long does it take to cook a fully thawed Turkey?
- 5 How long do you cook a 23 lb turkey at 350?
- 6 Is it better to cook a turkey at 325 or 350?
- 7 How long does it take to cook a 23 lb turkey unstuffed?
- 8 How long do you cook a 23 lb Butterball turkey?
- 9 How long does it take to cook a 23 pound turkey at 325?
- 10 How long does it take to cook a 23 pound turkey at 225 degrees?
- 11 How long should you cook a 24 lb turkey?
- 12 How many hours does it take to cook a 25 pound turkey?
- 13 How long do you cook a 22 pound turkey in a bag?
- 14 How long does it take to cook a 24 lb turkey in an oven bag?
- 15 Should I cover my turkey with aluminum foil?
- 16 What is the best temperature to bake a turkey?
- 17 How long do you cook a 24 lb Butterball turkey?
- 18 Does Butterball turkey have butter in it?
How long does it take to cook a 24 pound turkey?
While 325 degrees Fahrenheit is usually the ideal temperature for cooking a turkey, the amount of time your bird will require in the oven may vary depending on its weight. It takes less than 3 hours to cook an 8-pound turkey without stuffing, but it might take more than 5 hours to cook a 24-pound turkey with stuffing.
How long to cook a stuffed turkey in the oven?
Roast a stuffed turkey for 15 minutes per pound at 350 degrees Fahrenheit. A thermometer put into the center of the stuffing should read 165 degrees Fahrenheit (75 degrees Celsius). It is critical to confirm this temperature before proceeding with baking. The cooking time for a 23-pound turkey at 325°F is as follows:
Can you roast a 25-pound Turkey?
Even the most seasoned cook may find it difficult to handle a 25-pound turkey over the holiday season. Even the most experienced cook may find roasting a 25-pound turkey difficult, but investing in a meat thermometer will eliminate both the guesswork and the anxiety associated with the process.
How long does it take to cook a fully thawed Turkey?
It takes less than 3 hours to cook an 8-pound turkey without stuffing, but it might take more than 5 hours to cook a 24-pound turkey with stuffing. Here’s how long it takes to cook a completely thawed turkey according to the manufacturer’s instructions.
How long do you cook a 23 lb turkey at 350?
When to cook the turkey: temperature and time recommendations
- For a 10–13-pound turkey (with giblets), follow these instructions: Preheat the oven to 350°F and bake for 1 1/2–2 1/4 hours.
- For a 14–23-pound turkey (with giblets), follow these instructions: Preheat the oven to 325°F and bake for 2–3 hours.
- For a 24-27-pound person
- For a 28–30-pound turkey (with giblets), follow these instructions: Preheat the oven to 325°F and bake for 3 1/2–4 1/2 hours.
Is it better to cook a turkey at 325 or 350?
325°F to 350°F is an appropriate temperature range for roasting a turkey uncovered. However, while high temperatures may cause the flesh to dry out, they are preferred over low temperatures that might prevent the turkey’s internal temperature from reaching a safe level throughout the cooking process.
How long does it take to cook a 23 lb turkey unstuffed?
Traditionally prepared roast turkey (unstuffed)
Unstuffed | |
---|---|
8 to 12 pounds | 2 3/4 to 3 hours |
14 to 18 pounds | 3 3/4 to 4 1/4 hours |
18 to 20 pounds | 4 1/4 to 4 1/2 hours |
20 to 24 pounds | 4 1/2 to 5 hours |
How long do you cook a 23 lb Butterball turkey?
Butterball advised the following cooking times for a chicken that was not stuffed: 1.
- 6-7 pounds: 2-212 hours
- 7-8 pounds: 2-212 hours
- 7-10 pounds: 212-3 hours
- 11-20 pounds: 212-3 hours
- 3312 hours for 10-18 pounds
- 3312 hours for 20-30 pounds
- 3312 hours for 30 pounds
- 3 to 4 hours for 18-22 pounds
- 3 to 4 hours for 22 pounds.
- 22-24 pounds: 4-412 hours
- 4 12 to 5 hours for 24-30 pounds
How long does it take to cook a 23 pound turkey at 325?
The rule of thumb is 15 minutes per pound of turkey, but the actual cooking time may vary depending on the oven temperature, whether the turkey is filled or unstuffed, and if the bird is fresh or frozen.
Turkey weight | Unstuffed turkey cooking time | Oven temperature |
---|---|---|
15 to 22 lb | 3 to 4 hours | 325°F |
23 to 25 lb | 4 to 4 1/2hours | 325°F |
How long does it take to cook a 23 pound turkey at 225 degrees?
If you are smoking a turkey breast, you should adhere to the guideline of 225 degrees for approximately 30 minutes per pound of turkey breast.
How long should you cook a 24 lb turkey?
The easiest method of determining turkey roasting durations is to multiply the weight of the bird by 13 minutes per pound at 350°F (which equals around 3 hours for a 12- to 14-pound turkey). If your turkey weighs 24 pounds, roast it at the following temperatures:
- 425°F for 414 to 412 hours at 425°F
- 400 degrees Fahrenheit for 412 to 434 hours
- 350 degrees Fahrenheit for 434 to 5 hours
- 325 degrees Fahrenheit for 5 to 514 hours
How many hours does it take to cook a 25 pound turkey?
Temperatures and times for cooking a turkey According to the University of Minnesota Extension, a 25-pound turkey will take roughly 5 hours and 30 minutes to cook until done — when a thermometer put into the thickest portion of the breast and thigh reads 165 degrees Fahrenheit — if it is stuffed.
How long do you cook a 22 pound turkey in a bag?
Cook entire, unstuffed turkeys in oven cooking bags at 350 degrees Fahrenheit for approximately the following amounts of time:
- 1 1/2 to 2 hours for an 8-12 pound turkey
- 2 to 2 1/2 hours for a 12 to 16-pound turkey
- 2 1/2 to 3 hours for a 16-20 pound turkey
- 3 to 3 1/2 hours for a 20-24 lb bird
- 3 to 3 1/2 hours for a 20-24 pound turkey
How long does it take to cook a 24 lb turkey in an oven bag?
How long should a turkey be cooked in an oven bag? It will take roughly 2 to 2 1/2 hours to cook a 12- to 15-pound turkey. It will take around 3 1/2 to 4 hours to cook a 20- to 24-pound turkey. An internal thermometer reading of 165 F in the thickest section of the breast farthest from the bone is the greatest indicator of a well cooked chicken.
Should I cover my turkey with aluminum foil?
Because roasting racks have narrower sides than roasters, more hot air can flow around the turkey, resulting in extra-crispy skin on the outside of the bird. Covering the turkey with aluminum foil replicates the function of a roaster cover in that it holds steam and moisture, preventing the bird from drying out while also enabling the skin to crisp up.
What is the best temperature to bake a turkey?
Place the turkey in the oven at 400 degrees Fahrenheit, uncovered. Start the cooking at 400°F for the first 20 minutes of the 15-pound turkey to allow it to brown properly. Continue cooking at 325°F for the next 1 to 2 hours, or until the internal temperature reaches around 140°F to 145 degrees Fahrenheit, or until the breast is cooked through.
How long do you cook a 24 lb Butterball turkey?
SIZE | APPROXIAMATE THAWING TIME | APPROXIMATE ROASTING TIME 325°F |
---|---|---|
In Refrigerator | Unstuffed | |
10 to 18 lbs | 3 to 4 days | 3 to 3½ hrs. |
18 to 22 lbs | 4 to 5 days | 3½ to 4 hrs. |
22 to 24 lbs | 5 to 6 days | 4 to 4½ hrs. |
Does Butterball turkey have butter in it?
There is no actual butter in or on a Butterball turkey, as a matter of fact. According to one business spokesperson, the fresh turkeys are injected with a basting solution composed of salt water and ″ordinary home seasonings.″