How Long Does Itt Ake To Cook A 13.25 Turkey?

Roast a 12- to 14-pound turkey at 325°F for 3 to 334 hours for a 12- to 14-pound bird. Roast a 14- to 18-pound turkey at 325°F for 334- to 414.4 hours for a 14- to 18-pound bird.

How long does it take to cook a 24 pound turkey?

While 325 degrees Fahrenheit is usually the ideal temperature for cooking a turkey, the amount of time your bird will require in the oven may vary depending on its weight. It takes less than 3 hours to cook an 8-pound turkey without stuffing, but it might take more than 5 hours to cook a 24-pound turkey with stuffing.

How long does it take to cook a stuffed turkey?

It takes longer to cook a filled turkey than it does an unstuffed bird. Roast a stuffed turkey at 350 degrees F for 15 minutes each pound of weight. Important: Check the internal temperature of the stuffing; it should be 165 degrees F (75 degrees C) when the thermometer is placed in the center of the stuffing, according to the manufacturer’s instructions.

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How long does it take to cook a fully thawed Turkey?

It takes less than 3 hours to cook an 8-pound turkey without stuffing, but it might take more than 5 hours to cook a 24-pound turkey with stuffing. Here’s how long it takes to cook a completely thawed turkey according to the manufacturer’s instructions.

What is the best way to cook a fully cooked turkey?

See how to truss a turkey in this video. Place the turkey on a rack in a roasting pan and into a preheated 350 degrees F (175 degrees C) oven. Cook the turkey according to the instructions above, adjusting the cooking times as necessary. Roast until the skin is a light golden color, then loosely tent the breast with aluminum foil to prevent it from browning any more.

Is it better to cook a turkey at 325 or 350?

325°F to 350°F is an appropriate temperature range for roasting a turkey uncovered. However, while high temperatures may cause the flesh to dry out, they are preferred over low temperatures that might prevent the turkey’s internal temperature from reaching a safe level throughout the cooking process.

How long does a 7 pound turkey take to cook?

Roasting timings for a turkey breast at 325 degrees F in a conventional oven are as follows: When cooked unstuffed, a 2 to 3-pound turkey will take between 1 1/2 and 2 hours to cook. Unstuffed, a 7 to 8-pound turkey will take between 2 1/4 and 3 1/4 hours to cook; stuffed, it will take between 3 and 4 hours to cook.

How long will a 17 lb turkey take to cook?

What is the approximate cooking time for a turkey?

Turkey Weight Cooking Time Doneness Temperature
6-8 lb. breast 2 hrs 15 mins–3 hrs 15 mins 165°F
8-12 lbs. 2 hrs 45 mins–3 hrs 170-175°F
12-14 lbs. 3 hrs–3 hrs 45 mins 170-175°F
14-18 lbs. 3 hrs 45 mins–4 hrs 15 mins 170-175°F

How long does it take to cook a 13 lb turkey at 350 degrees?

10.Calculate the cooking time and temperature for the turkey.The simplest method of calculating turkey roasting times is to multiply the weight of the turkey by 13 minutes per pound at 350°F (which equals approximately 3 hours for a 12- to 14-pound turkey), or multiply the weight of the turkey by 15 minutes per pound at 350°F (which equals approximately 4 hours for a 12- to 14-pound turkey).

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Should I cover my turkey with aluminum foil?

Because roasting racks have narrower sides than roasters, more hot air can flow around the turkey, resulting in extra-crispy skin on the outside of the bird. Covering the turkey with aluminum foil replicates the function of a roaster cover in that it holds steam and moisture, preventing the bird from drying out while also enabling the skin to crisp up.

Do you cover a turkey while cooking?

Cover your roasting pan with a lid or aluminum foil and cook covered for 2 hours (depending on the size of your bird) before removing the lid or foil and continuing to cook uncovered for the remaining time. Every half hour or so, baste your turkey with a little olive oil. Basting, on the other hand, will not make your turkey moister; instead, it will encourage even browning of the skin.

How long does a 8 lb turkey take to cook?

Typical Roasting Times for a Whole Turkey Without Stuffing

Weight Time
6-8 lbs. 2 1/2 to 3 hours
8-12 lbs. 3 to 4 hours
12-16 lbs. 4 to 5 hours
16-20 lbs. 5 to 5 1/2 hours

How long does it take to cook an 8 pound turkey breast at 350?

How long does it take to cook a turkey breast per pound of turkey breast? In general, a reasonable rule of thumb is 20 minutes per pound of turkey breast at 350°F for a well-done turkey breast.

How long should you cook a 6lb turkey breast?

Cooking time for turkey breasts based on weight (estimated for planning only)

Weight of Turkey Breast Approximate Cooking Time
5 to 6 pounds 1 hour 30 minutes to 1 hour 45 minutes
7 to 8 pounds 2 hour to 2 hours 15 minutes
9 to 10 pounds 2 hour 15 minutes to 2 hours 30 minutes
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How long do you cook a 17 lb turkey at 325 degrees?

Using the assumption that you would be roasting your turkey in a 325°F oven, allow 15 to 17 minutes of cooking time for each pound of unstuffed turkey. For a stuffed turkey, allow 20 to 22 minutes per pound of weight.

How long does it take to cook a 18 lb Butterball turkey?

Butterball’s recommendations for an unstuffed turkey were as follows:

  1. 6-10 pounds: 112 to 2 hours
  2. 112 to 2 hours
  3. 10-18 pounds: 2-212 hours
  4. The time required for 18-22 pounds is 212-3 hours.
  5. 3312 hours for 22-24 pounds

How long should you cook a 16 lb stuffed turkey?

It takes longer to cook a filled turkey than it does an unstuffed bird. Roast a stuffed turkey at 350 degrees F for 15 minutes each pound of weight. Important: Check the internal temperature of the stuffing; it should be 165 degrees F (75 degrees C) when the thermometer is placed in the center of the stuffing, according to the manufacturer’s instructions.

Is turkey done at 165 or 180?

In spite of the fact that some recipes specify that turkey should be cooked to 180 degrees Fahrenheit, turkey is safe to consume once it has reached 165 degrees Fahrenheit. Breasts overcooked beyond 165 degrees Fahrenheit will result in dry meat, whereas dark flesh can be cooked to 180 degrees Fahrenheit.

What is the best temperature to bake a turkey?

Place the turkey in the oven at 400 degrees Fahrenheit, uncovered. Start the cooking at 400°F for the first 20 minutes of the 15-pound turkey to allow it to brown properly. Continue cooking at 325°F for the next 1 to 2 hours, or until the internal temperature reaches around 140°F to 145 degrees Fahrenheit, or until the breast is cooked through.

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